The Art of Raw Food - Digital Edition
Digital version of my first recipe book which includes over 130 delicious and healthy raw food recipes for breakfasts, mains, soups, snacks, sides, desserts, dressings and fermented foods.
This interactive ebook with clickable contents, links and index will let you find the recipes and ingredients fast and easily.
It took me more than 4 years to collect and test all the recipes for this book. With over 80 full-page artistic photographs, an informative introduction and easy to follow recipes this book is a great position for beginners and advanced raw food eaters.
While it was written with a focus on vegan cuisine, it is suitable for anyone seeking to embrace a healthier and more nutritious diet and it received great reviews from both vegans and non-vegans.
The book has received rave reviews, accumulating over 90 five-star ratings on Amazon. It proudly holds an impressive average rating of 4.8, making it one of the highest-rated vegan cookbooks on the platform. At the moment my website is the only place you can buy it.
‘I take the book with me everywhere so I can open it and read it when I have time. I find it very inspiring. And I have an e-book version for easy use while shopping. Also I bought 3 extra books as gifts for my friends who are interested in healthy eating. What a great gift idea!’ -
Elena, amazon customer
‘I am foody and I love cooking but this book took me to another food dimension. I have never thought vegan or raw food could taste and look that amazing until I discovered this hidden gems book!
I am not a vegetarian nor a vegan and oh my word! The recipes in this wonderful book were eye-opening. I tried few recipes so far and they have been mind-blowing to my taste buds.’
Mr T, Amazon customer
‘Stunning photography, this is a book I have out on display in my kitchen and guests always stop and admire it.’
Miss Slack, Amazon customer
‘I bought The Art of Raw Food on a whim, late one night. This whim turned out to be a great decision. I love this recipe book for so many reasons. Firstly, it is a joy to simply look at the stunning photos of the recipes - I want to make them ALL! Secondly, the recipes I have tried so far all work perfectly. Let's face it, there's nothing worse than recipes that don't turn out as you expect them to!’
yanni, Amazon customer
I bought this some months ago when considering switching to a raw food diet. I had huge misconceptions about what this entailed, thinking that I'd just end up eating a variety of salads and nuts.
How wrong I was! I'm utterly amazed at the authors ingenuity and obvious experience when putting together these recipes for this book.
Ms J. Terris, Amazon customer
Digital version of my first recipe book which includes over 130 delicious and healthy raw food recipes for breakfasts, mains, soups, snacks, sides, desserts, dressings and fermented foods.
This interactive ebook with clickable contents, links and index will let you find the recipes and ingredients fast and easily.
It took me more than 4 years to collect and test all the recipes for this book. With over 80 full-page artistic photographs, an informative introduction and easy to follow recipes this book is a great position for beginners and advanced raw food eaters.
While it was written with a focus on vegan cuisine, it is suitable for anyone seeking to embrace a healthier and more nutritious diet and it received great reviews from both vegans and non-vegans.
The book has received rave reviews, accumulating over 90 five-star ratings on Amazon. It proudly holds an impressive average rating of 4.8, making it one of the highest-rated vegan cookbooks on the platform. At the moment my website is the only place you can buy it.
‘I take the book with me everywhere so I can open it and read it when I have time. I find it very inspiring. And I have an e-book version for easy use while shopping. Also I bought 3 extra books as gifts for my friends who are interested in healthy eating. What a great gift idea!’ -
Elena, amazon customer
‘I am foody and I love cooking but this book took me to another food dimension. I have never thought vegan or raw food could taste and look that amazing until I discovered this hidden gems book!
I am not a vegetarian nor a vegan and oh my word! The recipes in this wonderful book were eye-opening. I tried few recipes so far and they have been mind-blowing to my taste buds.’
Mr T, Amazon customer
‘Stunning photography, this is a book I have out on display in my kitchen and guests always stop and admire it.’
Miss Slack, Amazon customer
‘I bought The Art of Raw Food on a whim, late one night. This whim turned out to be a great decision. I love this recipe book for so many reasons. Firstly, it is a joy to simply look at the stunning photos of the recipes - I want to make them ALL! Secondly, the recipes I have tried so far all work perfectly. Let's face it, there's nothing worse than recipes that don't turn out as you expect them to!’
yanni, Amazon customer
I bought this some months ago when considering switching to a raw food diet. I had huge misconceptions about what this entailed, thinking that I'd just end up eating a variety of salads and nuts.
How wrong I was! I'm utterly amazed at the authors ingenuity and obvious experience when putting together these recipes for this book.
Ms J. Terris, Amazon customer
Digital version of my first recipe book which includes over 130 delicious and healthy raw food recipes for breakfasts, mains, soups, snacks, sides, desserts, dressings and fermented foods.
This interactive ebook with clickable contents, links and index will let you find the recipes and ingredients fast and easily.
It took me more than 4 years to collect and test all the recipes for this book. With over 80 full-page artistic photographs, an informative introduction and easy to follow recipes this book is a great position for beginners and advanced raw food eaters.
While it was written with a focus on vegan cuisine, it is suitable for anyone seeking to embrace a healthier and more nutritious diet and it received great reviews from both vegans and non-vegans.
The book has received rave reviews, accumulating over 90 five-star ratings on Amazon. It proudly holds an impressive average rating of 4.8, making it one of the highest-rated vegan cookbooks on the platform. At the moment my website is the only place you can buy it.
‘I take the book with me everywhere so I can open it and read it when I have time. I find it very inspiring. And I have an e-book version for easy use while shopping. Also I bought 3 extra books as gifts for my friends who are interested in healthy eating. What a great gift idea!’ -
Elena, amazon customer
‘I am foody and I love cooking but this book took me to another food dimension. I have never thought vegan or raw food could taste and look that amazing until I discovered this hidden gems book!
I am not a vegetarian nor a vegan and oh my word! The recipes in this wonderful book were eye-opening. I tried few recipes so far and they have been mind-blowing to my taste buds.’
Mr T, Amazon customer
‘Stunning photography, this is a book I have out on display in my kitchen and guests always stop and admire it.’
Miss Slack, Amazon customer
‘I bought The Art of Raw Food on a whim, late one night. This whim turned out to be a great decision. I love this recipe book for so many reasons. Firstly, it is a joy to simply look at the stunning photos of the recipes - I want to make them ALL! Secondly, the recipes I have tried so far all work perfectly. Let's face it, there's nothing worse than recipes that don't turn out as you expect them to!’
yanni, Amazon customer
I bought this some months ago when considering switching to a raw food diet. I had huge misconceptions about what this entailed, thinking that I'd just end up eating a variety of salads and nuts.
How wrong I was! I'm utterly amazed at the authors ingenuity and obvious experience when putting together these recipes for this book.
Ms J. Terris, Amazon customer