create. taste. discover

the art of raw food with

Paulina Nienartowicz

Welcome to my world where great flavor meets health, one meal at the time

Follow me on my journey through the world of real food. I’m on the mission to prove that healthy food is not only good for you, but it can also be incredibly delicious. 

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My book of delicious raw food recipes

Includes over 130 delicious and healthy raw food recipes for breakfasts, mains, soups, snacks, sides, desserts, dressings and fermented foods.

It took me more than 4 years to collect and test all the recipes for this book. With over 80 full-page artistic photographs, an informative introduction and easy to follow recipes this book is a great position for beginners and advanced raw food eaters.

I wrote this book not only for vegans but for everyone who wants to eat healthier and more nutritious.

Available in hardback or digital.

  • ‘I take the book with me everywhere so I can open it and read it when I have time. I find it very inspiring. And I have an e-book version for easy use while shopping. Also, I bought 3 extra books as gifts for my friends who are interested in healthy eating. What a great gift idea!’

    — Elena, Amazon Customer

My Services

  • Retreats & Events

  • Photography

  • Workshops

  • Recipe Development

I worked with Paulina for three years. Her knowledge of ingredients is outstanding and her expertise of lovingly putting them together to create something truly amazing blew my mind every time.

— Trevor, Paulina's former head chef

Latest Recipes

Art Raw Recipes
Mint and chocolate crunch bars
Pecan, salted caramel and vanilla tart
Goldenberry Jaffa cake
Savoury superfood sprinkle
Silky hazelnut cake

 Follow me on Instagram for my latest recipes and workshop news!

Did you recognise the cake from my yesterday's post was the cake from the book cover? It is one of my life-long favourite recipes. I tweak it a bit to make a Christmas-y version this time. I added 2 tsp of chai spice into the base and 1 tsp of ginger
To celebrate the last days of World Vegan Month my BOOK IS AVAILABLE now for WORLDWIDE DELIVERY with 25% DISCOUNT on my website www.artrawpaulina.com (link in bio)!! It is shipped from the UK so the shipping cost may vary depending on the country but
Good morning and happy Tuesday my friends! I didn't have much spare time recently but I managed to post the new recipe on my website as I promised last week. The recipe for this super healthy low-fat dehydrated goldenberry jaffa cake is on my websit
Raw dehydrated goldenberry jelly and yacon chocolate ganache Jaffa cake block. Low fat, nut-free and sugar-free healthy snack I ate for breakfast yesterday. Today my boyfriend is testing if I can share the recipe for this experimental dessert. I like
Who else is missing spring already? I like beautiful colourful autumn but this year it's wet, foggy and grey and most trees very early dropped their leaves. But the good news is in 3 months cherry trees will be in bloom (that's my favourite thing abo